IRINI. HOI AN
Description
Greek food in Hoi An sounds like a punchline, but Irini earns its reputation. The homemade yogurt bowl alone justifies the trip – thick, fresh, and reminiscent of something a Greek grandmother would make on a Sunday morning. The croissant sandwich handles breakfast duty just as well, and the beef and pork skewers with a glass of wine make for a solid dinner.
The An Bang location has more space and a beachside setting, which gives it an edge over a cramped tourist-strip meal. The menu runs wide – Mediterranean plates, wraps, salads, cocktails – so groups with different appetites tend to do fine here. The watermelon feta salad is worth ordering alongside whatever else you get.
Service is friendly but can get disorganized when it gets busy (plan accordingly if you’re on a schedule). The food skews healthy without being precious about it, which is a rare thing to find when you’re four days into banh mi.
Highlights
- Skewers (both beef and pork) and Greek meatballs hold up as good dinner plates
- Staff are warm and welcoming across multiple reviews
- Works across all three dayparts - breakfast, brunch, and dinner all have clear standout dishes
- One reviewer flagged the music as too loud and the vibe as conceptually scattered
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